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Roe Deer Whole Carcass - minimum weight 13 kgs*


Product Description


Wild Roe Deer Whole Carcass - minimum skinned weight - 13kgs*

*before being butchered weight loss will occur

from removal of bones grissell and any damage 

area where animal was shot.

Hand cut and packed to your requirements

Suggested pack: 1 saddle or 2 loin fillets

+ 1 whole haunch

+ 2 half haunches

+ 4 packs of mince

+ 3 packs of diced

+ 1 whole boned and rolled shoulder


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Product Reviews

  1. Whole Roe Deer butchered into loin fillets, haunch steaks, boned and rolled joints, shanks and mince.

    Posted by Jude on 31st Jan 2015

    I am a real foodie I love cooking and consider myself in the "live to eat” camp. I can honestly say the quality of the meat and your butchery is absolutely outstanding. Not to mention the great value for money. And as for the flavour wow! It has truly been a real pleasure cooking with this wonderful tender venison:

    Loin stuffed with foraged chestnuts, fresh sage and a little onion, wrapped in pancetta bacon and quickly roasted went down a real storm with our dinner guests on Boxing Day. The leftovers were just as delicious cold the following day.
    The mince makes a delicious Bolognese sauce and fantastic burgers - simply flavoured with fresh deseeded red chillis.
    The haunch joint slow roasted with slivers of garlic embedded in the meat on a bed of lemons and fresh bay leaf. (I know sounds odd, but does work)
    Last night it was a couple of the haunch steaks seasoned with smoked paprika, fried and then finished off with a sherry and maple syrup sauce. I was in foodie heaven.

    Thanks again Derek, I will most definitely be re-ordering from you …. as soon as the current supply of tension starts to run low.

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